Consulting in Marketing and Sales, mostly for restaurants as an independent since 2004
Speaker at HEC Business School from 2004 to 2012 in MBA Program and CESA Marketing – Executive Education
Teacher and trainer in Restaurant Management (Marketing et Business Plan) at the international school Le Cordon Bleu (2014-2016)
Columnist on various websites and magazines in the hospitality industry
Author of SERVICE ATTITUDE, a book about greeting, service, customer’s satisfaction at the point of sale. (L’Harmattan Paris, May 2007)
Secretary-General, supervisor of projects in Cambodia and Vietnam for the humanitarian association Restaurants Sans Frontières (2009-2019). To discover this NGO (in French language), please click on the logo below
CURRICULUM VITAE
The CV can be dowloaded in pdf CV Thierry POUPARD Cambodia
NETWORKS
Present on Linkedin, Twitter, Facebook (page Service Attitude),
CONTACT
+855 11 239 064